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Sunday Carvery

Book your table now for the Ommaroo Hotel’s Sunday Carvery in Palmer’s Restaurant!

Enjoy a selection of hot & cold starters, including Chef’s seafood selection, charcuterie and seasonal salads, followed by Carvery roast & all the trimmings, ending with delicious desserts and an indulgent cheeseboard.

Vegetarian and vegan options are available.

Available dates:

Sunday 6th October – £45 p.p.

Sunday 3rd November – £45 p.p.

Sunday 1st December – £49 p.p.

Sunday 8th December – £49 p.p.

Sunday 15th December – £49 p.p.

Under 12s – half price.