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Sunday Carvery

Book your table now for the Ommaroo Hotel’s Sunday Carvery in Palmer’s Restaurant!

Enjoy a selection of hot & cold starters, including Chef’s seafood selection, charcuterie and seasonal salads, followed by Carvery roast & all the trimmings, ending with delicious desserts and an indulgent cheeseboard.

£39 p.p.

Under 12’s half price.

Vegetarian and vegan options are available.

Available dates:

Sunday 9th April – Easter Sunday (£45 p.p.)

Monday 10th April – Easter Monday (£45 p.p.)

Sunday 7th May- Coronation Carvery

Sunday 4th June

Sunday 18th June – Father’s Day (£45 p.p.)